Authentic Malaysian Heritage, Served in Every Jar

preparing sambal using mortar and pestle

The Story behind Mrs Pots

As modern consumers explore new tastes, many are losing connection with traditional Malaysian flavors and food culture.

At the same time, many authentic rural products struggle to reach international markets — often held back by outdated packaging, lack of branding, or poor access to e-commerce tools.

Mrs. Pot exists to change that. We solve these problems by:

  • Modernizing artisan delicacies into premium, export-ready products
  • Empowering women food makers with packaging support, branding, and access to global markets
  • Connecting Malaysia’s culinary heritage to the world through digital storytelling, partnerships, and distribution

Every product is more than a condiment — it’s a cultural experience, bottled and shared with care.

Sambal

Mrs. Pot sambal isn’t just spicy—it’s rich in story, soul, and flavor. Crafted using cherished family recipes, natural ingredients, and modern hygiene standards, it delivers an authentic taste of tradition with the premium quality and sophistication of a top-tier brand.

Sambal Berlado

Sambal Ijoe

Sambal Nasi Lemak

a scoop of ijoe sambal with its ingredient in the background

Kudapan

Experience the delightful variety of Malaysian kudapan. We bring beloved local treats, crafted by talented food makers, directly to your table—anywhere in the world. Explore our unique vegetable-infused flavors:

  1. Pegaga – Centella Asiatica or Gotu Kola
  2. Petola – Ridge Gourd or Luffa
  3. Peria – Bitter Gourd or Bitter Melon
  4. Bayam – Spinach
  5. Bayam Brazil – Brazilian Spinach
  6. Bayam biasa – Regular Spinach
kudapan in a bottle

Ready to Spice Things Up?